

@article {17197,
	title = {Use of Bioluminescence to Model the Thermal Inactivation of Salmonella-Typhimurium in the Presence of a Competitive Microflora},
	journal = {Applied and Environmental MicrobiologyApplied and Environmental MicrobiologyApplied and Environmental Microbiology},
	volume = {61},
	number = {9},
	year = {1995},
	month = {Sep},
	pages = {3463-3465},
	keywords = {ESCHERICHIA-COLI, Food Microbiology},
	isbn = {0099-2240},
	author = {Duffy, G. and Ellison, A. and Anderson, W. and Cole, M. B. and Stewart, G. S. A. B.}
}
